An Integrated Labor-Management System for Taco Bell

@article{Hueter1998AnIL,
  title={An Integrated Labor-Management System for Taco Bell},
  author={Jackie Hueter and William W. Swart},
  journal={Interfaces},
  year={1998},
  volume={28},
  pages={75-91}
}
Taco Bell Corporation has approximately 6,490 company-owned, licensed, and franchised locations in 50 states and a growing international market. Worldwide yearly sales are approximately $4.6 billion. In 1988, Taco Bell introduced six core-menu items for the reduced price of 59 cents and offered free drink refills. Taco Bell has since continued to change and innovate. Its new strategy meant restructuring the business to become more efficient and cost-effective. To do this, the company relied on… 

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