Aloe vera L . processing and products : A review

@inproceedings{CHANDEGARA2014AloeVL,
  title={Aloe vera L . processing and products : A review},
  author={V. K. CHANDEGARA and Anil Kr. Varshney},
  year={2014}
}
Use of Aloe vera in nutritional, pharmaceutical and cosmetic preparations draw attention for generation of scientific information. Looking to the importance of biologically active components possessed by the leaves of the Aloe vera plant and its wide spread use, it has become imperative that, the leaf should be processed with the aim of retaining essential bioactive components. In this review paper, different processing aspects like harvesting, handling, transportation, Aloe vera gel expulsion… CONTINUE READING

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