Allergenicity screening of "hypoallergenic" milk-based formulas.
N I M Kjellman
The Journal of allergy and clinical immunology
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Showing 1-6 of 6 extracted citations
Cow's Milk Protein Allergy.
Long-term safety assessment in children who received hydrolyzed protein formulas with Lactobacillus rhamnosus GG: a 5-year follow-up
European Journal of Pediatrics
Dietary treatment of cows' milk protein allergy in childhood: a commentary by the Committee on Nutrition of the French Society of Paediatrics.
J P Chouraqui
The British journal of nutrition
Extensively hydrolysed casein formula supplemented with Lactobacillus rhamnosus GG maintains hypoallergenic status: randomised double-blind, placebo-controlled crossover trial
Maarten O Hoekstra
Deolinda M F Scalabrin
Food allergy: a practice parameter
Richard A. Nicklas
Jay M. Portnoy
Suzanne S. Teuber
Food allergen avoidance in the prevention of food allergy in infants and children.
Robert S Zeiger
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