Alkaloids from the Fungus Penicillium spathulatum as α-Glucosidase Inhibitors.
@article{Valle2016AlkaloidsFT, title={Alkaloids from the Fungus Penicillium spathulatum as α-Glucosidase Inhibitors.}, author={Paulina Del Valle and Ana-Laura Mart{\'i}nez and M. Figueroa and H. Raja and R. Mata}, journal={Planta medica}, year={2016}, volume={82 14}, pages={ 1286-94 } }
Benzomalvin A (1), quinolactacins A1 (2), A2 (3) and B (4), quinolonimide (5), asperphenamate (6), and a new halogenated polyhydroxyanthraquinone, namely 2-chloro-6-[2'(S)-hydroxypropyl]-1,3,8-trihydroxy-anthraquinone (7), were isolated from an organic extract obtained from the solid culture of Penicillium spathulatum B35. Compounds 2 and 3 were isolated as an epimeric mixture, and compound 4 as a racemate. The structure of 7 was elucidated using 1D and 2D NMR, combined with computational… CONTINUE READING
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