Corpus ID: 210874635

Advantages in process optimization and consistency in beer quality – Alternative brewing raw materials become more attractive in new brewing recipes Schönenberg,

@inproceedings{Schnenberg2012AdvantagesIP,
  title={Advantages in process optimization and consistency in beer quality – Alternative brewing raw materials become more attractive in new brewing recipes Schönenberg,},
  author={S. Sch{\"o}nenberg and N. Elvig and Heldt-Hansen},
  year={2012}
}
Meeting customer demand for quality beer in a global environment of fluctuating raw material prices and quality, combined with increasing costs pressure in breweries, require a stronger strategic focus on sourcing raw materials. Latest developments in brewing enzyme technology can, in addition to extracting more value from all kind of malt qualities, also allow unlimited utilization of alternatives like barley and other readily available materials, providing more possibilities for local and… Expand

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