Adapted dietary inflammatory index and its association with a summary score for low-grade inflammation and markers of glucose metabolism: the Cohort study on Diabetes and Atherosclerosis Maastricht (CODAM) and the Hoorn study.

@article{Woudenbergh2013AdaptedDI,
  title={Adapted dietary inflammatory index and its association with a summary score for low-grade inflammation and markers of glucose metabolism: the Cohort study on Diabetes and Atherosclerosis Maastricht (CODAM) and the Hoorn study.},
  author={Geertruida J van Woudenbergh and Despoina Theofylaktopoulou and Anneleen Kuijsten and Isabel Ferreira and Marleen M J van Greevenbroek and Carla J. H. van der Kallen and Casper G Schalkwijk and Coen D A Stehouwer and Marga C. Ock{\'e} and Giel Nijpels and Jacqueline M. Dekker and Ellen E Blaak and Edith J. M. Feskens},
  journal={The American journal of clinical nutrition},
  year={2013},
  volume={98 6},
  pages={1533-42}
}
BACKGROUND Diet may be associated with the development of type 2 diabetes through its effects on low-grade inflammation. OBJECTIVES We investigated whether an adapted dietary inflammatory index (ADII) is associated with a summary score for low-grade inflammation and markers of glucose metabolism. In addition, we investigated the mediating role of inflammation in the association between ADII and markers of glucose metabolism. DESIGN We performed cross-sectional analyses of 2 Dutch cohort… CONTINUE READING
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