Acrylamide exposure and incidence of breast cancer among postmenopausal women in the Danish Diet, Cancer and Health Study.

@article{Olesen2008AcrylamideEA,
  title={Acrylamide exposure and incidence of breast cancer among postmenopausal women in the Danish Diet, Cancer and Health Study.},
  author={Pelle Thonning Olesen and Anja Olsen and Henrik Lund Frandsen and Kirsten Frederiksen and Kim Overvad and Anne Marie Tj{\o}nneland},
  journal={International journal of cancer},
  year={2008},
  volume={122 9},
  pages={
          2094-100
        }
}
  • Pelle Thonning Olesen, Anja Olsen, +3 authors Anne Marie Tjønneland
  • Published 2008
  • Medicine
  • International journal of cancer
  • Acrylamide, a probable human carcinogen, is formed in several foods during high-temperature processing. So far, epidemiological studies have not shown any association between human cancer risk and dietary exposure to acrylamide. The purpose of this study was to conduct a nested case control study within a prospective cohort study on the association between breast cancer and exposure to acrylamide using biomarkers. N-terminal hemoglobin adduct levels of acrylamide and its genotoxic metabolite… CONTINUE READING

    Citations

    Publications citing this paper.
    SHOWING 1-10 OF 159 CITATIONS, ESTIMATED 61% COVERAGE

    re-diagnostic acrylamide exposure and survival after breast cancer among ostmenopausal Danish women

    • nja Olsena, Jane Christensena, +4 authors Jytte Halkjæra
    • 2012
    VIEW 2 EXCERPTS
    CITES BACKGROUND

    Dietary acrylamide intake and risk of breast cancer in the UK women's cohort

    VIEW 2 EXCERPTS
    CITES BACKGROUND

    FILTER CITATIONS BY YEAR

    2008
    2020

    CITATION STATISTICS

    • 12 Highly Influenced Citations

    • Averaged 8 Citations per year from 2018 through 2020

    References

    Publications referenced by this paper.
    SHOWING 1-10 OF 56 REFERENCES

    Dietary acrylamide and human cancer.

    VIEW 1 EXCERPT

    Comparison of estimated dietary intake of acrylamide with hemoglobin adducts of acrylamide and glycidamide.

    VIEW 4 EXCERPTS

    Determination of haemoglobin adducts of acrylamide and glycidamide in smoking and non-smoking persons of the general population.

    VIEW 2 EXCERPTS