[Acetosulfam, a new sweetener. 1. synthesis and properties (author's transl)].

Abstract

A survey is given of synthesis, chemical and physical properties, and hydrolytic stability of the new sweetener Acetosulfam (3,4-Dihydro-6-methyl-1,2,3-oxathiazin-4-one-2,2 dioxide potassium salt).

Cite this paper

@article{Clauss1976AcetosulfamAN, title={[Acetosulfam, a new sweetener. 1. synthesis and properties (author's transl)].}, author={Kersten Clauss and Erika L{\"{u}ck and G W von Rymon Lipinski}, journal={Zeitschrift für Lebensmittel-Untersuchung und -Forschung}, year={1976}, volume={162 1}, pages={37-40} }