Corpus ID: 212583561

Accumulation of Citrus Flavanones in Bovine Milk Following Citrus Pulp Incorporation into the Diet of Dairy Cows

@inproceedings{Lee2017AccumulationOC,
  title={Accumulation of Citrus Flavanones in Bovine Milk Following Citrus Pulp Incorporation into the Diet of Dairy Cows},
  author={S. Lee and D. Humphries and Deborah A Cockman and D. Givens and J. P. Spencer},
  year={2017}
}
  • S. Lee, D. Humphries, +2 authors J. P. Spencer
  • Published 2017
    • This study was focus on the dairy polyphenols. Previous studies have found polyphenols in different types of milk and cheese. However, there is no evidence for the phenolic metabolism from the diet to the final product through livestock. The aim of this project was to understand the phenolic metabolism in dairy cows by introducing high phenolic diet to cows with selected ingredients from the industrial waste of food and ultimately improving the public health by introducing the polyphenol-rich… CONTINUE READING
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