Corpus ID: 20125820

ANTIMICROBIAL ACTIVITY OF HERBS AGAINST YERSINIA ENTEROCOLITICA AND MIXED MICROFLORA

@inproceedings{Sharma2017ANTIMICROBIALAO,
  title={ANTIMICROBIAL ACTIVITY OF HERBS AGAINST YERSINIA ENTEROCOLITICA AND MIXED MICROFLORA},
  author={S. Sharma and R. Kaushik and P. Sharma and Reetika Sharma and A. Thapa},
  year={2017}
}
  • S. Sharma, R. Kaushik, +2 authors A. Thapa
  • Published 2017
  • The present study aimed at developing herbal medicine against food borne pathogens, therefore the antimicrobial activity of four herbs viz. Arjuna (bark), Ashwagandha (roots), Puthkanda (leaves) and Shalampanja (roots) was checked. Aqueous, ethanolic and petroleum ether extracts of each herb were extracted and their antimicrobial activity against mixed microflora and against Yersinia enterocolitica was determined. Tetracycline and gentamicin were used as reference antibiotics. Arjuna extracts… CONTINUE READING
    4 Citations

    Figures and Tables from this paper

    Red rice conjugated with barley and rhododendron extracts for new variant of beer
    • 1
    Anti-obesity efficacy of the selected high altitude Himalayan herbs: in vitro studies
    • 1

    References

    SHOWING 1-10 OF 45 REFERENCES
    Antimicrobial activity of Terminalia arjuna Wight & Arn.: an ethnomedicinal plant against pathogens causing ear infection.
    • K. R. Aneja, Chetan Sharma, R. Joshi
    • Biology, Medicine
    • Brazilian journal of otorhinolaryngology
    • 2012
    • 44
    • PDF
    Antimicrobial Activity of the Crude Extracts of Withania somnifera and Cenchrus setigerus In-vitro
    • 42
    • Highly Influential
    • PDF