ANTIMICROBIAL ACTIVITY , PROXIMATE AND AMINO ACIDS ANALYSIS OF

@inproceedings{EzeifekaG2016ANTIMICROBIALA,
  title={ANTIMICROBIAL ACTIVITY , PROXIMATE AND AMINO ACIDS ANALYSIS OF},
  author={O EzeifekaG.},
  year={2016}
}
The fruits of an African spice and medicinal plant, Tetrapleura tetraptera, was analysed for its antimicrobial property, proximate composition and amino acid composition using standard procedures. The sensitivity screen ing revealed that the fruits of Tetrapleura tetmptera exhibited antimicrobial activity against Salmonella typhi, Escherichia coli, Shigella spp and Staphylococcus aureus isolates. The best activity was observed on Escherichia coli. at a concentration of 250mg/ml having a zone of… CONTINUE READING

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