ADSA Foundation Scholar Award. Biology of dairy cows during the transition period: the final frontier?

@article{Drackley1999ADSAFS,
  title={ADSA Foundation Scholar Award. Biology of dairy cows during the transition period: the final frontier?},
  author={J. Drackley},
  journal={Journal of dairy science},
  year={1999},
  volume={82 11},
  pages={
          2259-73
        }
}
  • J. Drackley
  • Published 1999
  • Biology, Medicine
  • Journal of dairy science
The transition period, from 3 wk before to 3 wk after parturition, is critically important to health, production, and profitability of dairy cows. Most health disorders occur during this time. Compared with other stages of the lactation cycle, relatively little is known about fundamental biological processes during the transition period. The regulation and coordination of lipid metabolism among adipose tissue, liver, gut, and mammary gland are key components of the adaptations to lactation… Expand
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