A validated index to measure health-related quality of life in patients with food protein-induced enterocolitis syndrome.

@article{Greenhawt2016AVI,
  title={A validated index to measure health-related quality of life in patients with food protein-induced enterocolitis syndrome.},
  author={Matthew Greenhawt and Fallon Schultz and Audrey Dunn Galvin},
  journal={The Journal of allergy and clinical immunology},
  year={2016},
  volume={137 4},
  pages={1251-1253.e5}
}
4. Palmer DJ, Metcalfe J, Makrides M, Gold MS, Quinn P, West CE, et al. Early regular egg exposure in infants with eczema: a randomized controlled trial. J Allergy Clin Immunol 2013;132:387-92. 5. Fox AT, Sasieni P, du Toit G, Syed H, Lack G. Household peanut consumption as a risk factor for the development of peanut allergy. J Allergy Clin Immunol 2009; 123:417-23. 6. Brough HA, Liu AH, Sicherer S, Makinson K, Douiri A, Brown SJ, et al. Atopic dermatitis increases the effect of exposure to… CONTINUE READING
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