A small plant with big benefits: Fenugreek (Trigonella foenum‐graecum Linn.) for disease prevention and health promotion

@article{NagulapalliVenkata2017ASP,
  title={A small plant with big benefits: Fenugreek (Trigonella foenum‐graecum Linn.) for disease prevention and health promotion},
  author={Kalyan C. Nagulapalli Venkata and Anand Swaroop and Debasis Bagchi and Anupam Bishayee},
  journal={Molecular Nutrition \& Food Research},
  year={2017},
  volume={61},
  pages={\&NA;}
}
Plant-derived natural products have long-standing utility toward treating degenerative diseases. It is estimated that about two-thirds of world population depend on traditional medicine for primary medical needs. Fenugreek (Trigonella foenum-graecum Linn.), a short-living annual medicinal plant belonging to Fabaceae family, is used extensively in various parts of the world as herb, food, spice, and traditional medicine. Fenugreek is considered as one of the oldest medicinal plants and its… 

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