A single HPLC-PAD-APCI/MS method for the quantitative comparison of phenolic compounds found in leaf, stem, root and fruit extracts of Vaccinium angustifolium.

@article{Harris2007ASH,
  title={A single HPLC-PAD-APCI/MS method for the quantitative comparison of phenolic compounds found in leaf, stem, root and fruit extracts of Vaccinium angustifolium.},
  author={Cory S Harris and Andrew J. Burt and Ammar Saleem and Phuong Mai Le and Louis Charles Martineau and Pierre S. Haddad and Steffany A L Bennett and John T Arnason},
  journal={Phytochemical analysis : PCA},
  year={2007},
  volume={18 2},
  pages={
          161-9
        }
}
A method was developed for the analysis of Vaccinium angustifolium Ait. (Lowbush blueberry), which is a widely used natural health product, particularly for the treatment of diabetic symptoms. While the anthocyanin content of the fruit has been well characterized, the chemistry of the vegetative parts used in supportive therapy for diabetes has been largely ignored. Using a metabolomics-based approach for compound identification with an emphasis on phenolic metabolites, a single HPLC-PAD-APCI… CONTINUE READING
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