A preliminary risk assessment of trace elements accumulated in fish to the Indo-Pacific Humpback dolphin (Sousa chinensis) in the northwestern waters of Hong Kong.

@article{Hung2004APR,
  title={A preliminary risk assessment of trace elements accumulated in fish to the Indo-Pacific Humpback dolphin (Sousa chinensis) in the northwestern waters of Hong Kong.},
  author={Craig L H Hung and Man Ka So and Des W. Connell and C N Fung and Michael Hon-Wah Lam and Shaun Nicholson and Bruce J. Richardson and Paul K S Lam},
  journal={Chemosphere},
  year={2004},
  volume={56 7},
  pages={643-51}
}
In order to assess the potential risks associated with consumption of contaminated prey items to the Indo-Pacific Humpback dolphin (Sousa chinensis), fish species (Collichthys lucida, Pseudosciaena crocea, Johnius sp., Thryssa sp., Mugil sp. and Trichiurus sp.) representing the main food items of the dolphin were collected from the northwestern waters of Hong Kong, including the Sha Chau and Lung Kwu Chau Marine Park, which form the main habitat of the dolphin in Hong Kong. Within these waters… CONTINUE READING
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