A new xanthone derivative from the co-culture broth of two marine fungi (strain No. E33 and K38)

@article{Li2011ANX,
  title={A new xanthone derivative from the co-culture broth of two marine fungi (strain No. E33 and K38)},
  author={Chunyuan Li and Jie Zhang and Chang-Lun Shao and Weijiang Ding and Zhigang She and Yongcheng Lin},
  journal={Chemistry of Natural Compounds},
  year={2011},
  volume={47},
  pages={382-384}
}
A new xanthone derivative, 8-hydroxy-3-methyl-9-oxo-9H-xanthene-1-carboxylic acid methyl ether (1), was isolated from the co-culture broth of two mangrove fungi (strain No. K38 and E33) isolated from the South China Sea coast. The structure of 1 was determined by comprehensive spectroscopic methods, especially 2D NMR techniques. Primary bioassays showed that compound 1 has inhibitory activity against five microorganisms, including Gloeasporium musae and Peronophthora cichoralearum etc. 

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