A high-throughput assay for quantification of starch hydrolase inhibition based on turbidity measurement.

@article{Liu2011AHA,
  title={A high-throughput assay for quantification of starch hydrolase inhibition based on turbidity measurement.},
  author={Tingting Liu and Lixia Song and Hongyu Wang and Dejian Huang},
  journal={Journal of agricultural and food chemistry},
  year={2011},
  volume={59 18},
  pages={9756-62}
}
A high-throughput method for rapid determination of starch hydrolase inhibition was developed using a 96-well microplate UV-vis reader to monitor the turbidity decrease over time. The area under the curve of turbidity measured over time was used to quantify the inhibitory effect of polyphenolic compounds on porcine pancreatic amylase, rat intestine… CONTINUE READING