A farmers' market at a federally qualified health center improves fruit and vegetable intake among low-income diabetics.

  title={A farmers' market at a federally qualified health center improves fruit and vegetable intake among low-income diabetics.},
  author={Darcy A. Freedman and Seul Ki Choi and Thomas G. Hurley and Edith C. Anadu and James R. H{\'e}bert},
  journal={Preventive medicine},
  volume={56 5},

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