A culture-sensitive quantitative food frequency questionnaire used in an African population: 1. Development and reproducibility.

@article{Macintyre2001ACQ,
  title={A culture-sensitive quantitative food frequency questionnaire used in an African population: 1. Development and reproducibility.},
  author={Una E Macintyre and Christina S Venter and Hester Hendrina Vorster},
  journal={Public health nutrition},
  year={2001},
  volume={4 1},
  pages={53-62}
}
OBJECTIVE To develop and assess the reproducibility of a quantitative food frequency questionnaire (QFFQ) sensitive to the culture of the African population of the North West Province, South Africa. DESIGN A cross-sectional study. SETTING A community-based field study in a population stratified according to level of urbanization from deep rural to urban upper class. SUBJECTS A total of 144 (99 women and 45 men) residents of the North West Province, aged between 15 and 65 years… CONTINUE READING
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