1st Workshop on Multi-sensorial Approaches to Human-Food Interaction

@inproceedings{Nijholt20161stWO,
  title={1st Workshop on Multi-sensorial Approaches to Human-Food Interaction},
  author={Anton Nijholt and Carlos Velasco and Gijs Huisman and Kasun Karunanayaka},
  year={2016}
}
In the field of virtual reality (VR) research, media technologies to create a realistic feeling of being present in a real/virtual world by duplicating multi-sensory information have been studied over a long period. Recently, technologies for multi-sensory feedbacks achieved a major breakthrough by utilizing cross-modal interactions. By changing sensory… CONTINUE READING