0 70 30 59 v 1 6 M ar 2 00 7 Slow-light enhancement of Beer – Lambert – Bouguer absorption

@inproceedings{Mortensen2007073,
  title={0 70 30 59 v 1 6 M ar 2 00 7 Slow-light enhancement of Beer – Lambert – Bouguer absorption},
  author={Niels Asger Mortensen and Sanshui Xiao},
  year={2007}
}
Optical techniques are finding widespread use in chemical and bio-chemical analysis, and Beer–Lambert– Bouguer (BLB) absorption in particular has become one of the classical workhorses in analytical chemistry [1]. During the past decade, there has been an increasing emphasize on miniaturization of chemical analysis systems [2] and naturally this has stimulated a large effort in integrating microfluidics [3, 4] and optics in labon-a-chip microsystems [5], partly defining the emerging field of… CONTINUE READING
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