[The effect of fermentation conditions on glycosylation of recombinant human interferon omega in yeast Pichia pastoris].

To investigate the influence of the fermentation conditions on glycosylation of heterologous recombinant protein in yeast Pichia pastoris, the glycosylation of recombinant human interferon omega (rhIFNomega) under various fermentation conditions, e. g., cell density, initial pH, methanol concentration, duration of the induction, and medium volume were… CONTINUE READING