[Studies on the hardness discrimination mechanism of foods. Especially on the significance of periodontal pressoreceptive information and of the amount of biting into foods].

@article{Yamakura1987StudiesOT,
  title={[Studies on the hardness discrimination mechanism of foods. Especially on the significance of periodontal pressoreceptive information and of the amount of biting into foods].},
  author={D Yamakura},
  journal={Shika gakuho. Dental science reports},
  year={1987},
  volume={87 10},
  pages={1295-346}
}
  • D Yamakura
  • Published 1987 in Shika gakuho. Dental science reports