[Paths of food hygiene in Poland].

  • Eryk Adamczyk
  • Published 1993 in DTW. Deutsche tierarztliche Wochenschrift


Varying economic conditions and management systems in different countries have determined the foundation of legal regulations for sanitary food control. The legal system in Poland in the years 1795-1928 was subject to the laws of three partitioning powers: Prussia, Russia and the Austro-Hungarian Empire. On March 28, 1928, the President of Poland passed… (More)