[Influence of mechanical and thermal treatment of animal feed on the true digestibility of amino acids. 2. True digestibility of amino acids in treated horse beans].

Abstract

Trials were performed to investigate in which way mechanical and/or thermal treatment of horse beans would have an effect on the harmful components that were shown to be present in horse beans. In the course of these trials amino acids from heat-treated horse beans (variety Fribo) were analyzed for their true digestibility. Apart from heat-treated horse… (More)

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