[Food sources and average intake of calcium in a representative sample of Spanish schoolchildren].

@article{Ortega2012FoodSA,
  title={[Food sources and average intake of calcium in a representative sample of Spanish schoolchildren].},
  author={Rosa M Ortega and Ana Mar{\'i}a L{\'o}pez-Sobaler and Ana Isabel Jim{\'e}nez Ortega and Beatriz Navia Lomb{\'a}n and Baltasar Ruiz-Roso Calvo de Mora and Elena M Rodr{\'i}guez-Rodr{\'i}guez and Bricia L{\'o}pez Plaza},
  journal={Nutricion hospitalaria},
  year={2012},
  volume={27 3},
  pages={715-23}
}
INTRODUCTION There is controversy about the adequacy of calcium intake to that recommended in Spanish schoolchildren. Some studies indicate that the intake is inadequate in a variable percentage of children, while others insist on the danger of an excessive intake in a huge percentage of this population. AIM To assess calcium intake and food sources of this nutrient in a representative sample of Spanish children and to judge the adequacy of its contribution to the coverage of recommended… CONTINUE READING
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