[Effect of temperature and food concentration on the population dynamics of three Brachionus calyciflorus strains].

@article{Dong2004EffectOT,
  title={[Effect of temperature and food concentration on the population dynamics of three Brachionus calyciflorus strains].},
  author={Li-li Dong and Yilong Xi and Guiyun Liu and Fang Chen and Yali Ge and Xinli Wen},
  journal={Ying yong sheng tai xue bao = The journal of applied ecology},
  year={2004},
  volume={15 11},
  pages={2165-9}
}
Effects of temperature (20 degrees C, 25 degrees C, 30 degrees C) and food concentration (1.5, 3.0, 6.0, 9.0 x 10(6) cells x ml(-1)) on the population dynamics of Brachionus calyciflorus of Qingdao, Wuhu and Guangzhou strains were studied by means of individual culture. The result showed that the temperature was an important factor affecting generation time and intrinsic rate of population increase. With rising of temperature, the intrinsic rate of population increase increased, but generation… CONTINUE READING

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