[Dynamic accumulation of three main triterpenic acids in submerged cultivation mycelium of Poria cocos].

@article{Zhang2013DynamicAO,
  title={[Dynamic accumulation of three main triterpenic acids in submerged cultivation mycelium of Poria cocos].},
  author={Y. Zhang and G. Hu and Zhi-Fu Han and Wei Xiao and Zhen-Dong Wang and Yu-an Bi and Jingming Jia},
  journal={Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica},
  year={2013},
  volume={38 9},
  pages={
          1355-9
        }
}
  • Y. Zhang, G. Hu, +4 authors Jingming Jia
  • Published 2013
  • Chemistry, Medicine
  • Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica
OBJECTIVE To study the dymamic accumulation of triterpenic acids production in submerged cultivation mycelium of Poria cocos. METHOD Liquid culture method of P. cocos was established and RP-HPLC was applied to determine the contents of three main triterpenic acids dehydrotumulosic acid (DTA), 3-epi-dehydrotumulosic acid (eDTA) and polyporenic acid C (PAC) in submerged cultivation mycelium P. cocos at different culture stages and the contents were compared with cultivated P. cocos. The HPLC… Expand
Insights into Triterpene Acids in Fermented Mycelia of Edible Fungus Poria cocos by a Comparative Study