[Double-blind food challenges in a general hospital: useful and safe, but not without pitfalls].

OBJECTIVE To describe the results of double-blind placebo-controlled food challenges (DBPCFC) with cow's milk, hen's eggs, soy, peanuts and hazelnuts in a general hospital. DESIGN Retrospective chart review. METHOD Food challenges were performed between January 2006 and June 2011, in children 0-18 years of age, on two half-day hospital admissions with a… CONTINUE READING