[Dietary plant phospholipids as stabilizers of oil solutions of beta-carotene].

@article{Karagodina1995DietaryPP,
  title={[Dietary plant phospholipids as stabilizers of oil solutions of beta-carotene].},
  author={Z. V. Karagodina and V. L. Lupinovich and Vladimir V. Risnik and M. M. Levachev},
  journal={Voprosy pitaniia},
  year={1995},
  volume={4},
  pages={37-9}
}
A study of stability of oil solutions beta-carotene to oxidizing damage is carried out. As stabilizers were used dietary plant phospholipids produced by Krasnodar's company ECOTECH in concentrations 5, 10, 20% in a combination with alpha-tocopherol. Oxidizing changes in samples were evaluated by determination of peroxide level ('peroxidation number') and… CONTINUE READING