[Determination of kalium in husked seed food by suspension sampling-flame atomic emission spectrometry].


Suspension sampling technique was applied to flame atomic emission spectrometry and Kalium in husked rice, millet and husked Kaoliang successfully determined. A new method for rapid determination of kalium was developed. The samples were grinded and then made into agar suspension. NaCl solution was added to an appropriate amount of suspension for… (More)


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