[Comparison of Echinops species on the basis of the monosaccharide composition of polysaccharides].

Abstract

The goal of our investigation was to compare the monosaccharide composition of polysaccharides of different Echinops species. The determination of monosaccharid composition was made after Taylor reduction, acidic hydrolysis, reduction with sodium borohydride and acetylation in pyridine/aceticanhydride as alditol-acetates with gas chromatographic analysis. 4… (More)

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