[Analysis of monosaccharides in the saffron corm glycoconjugate by capillary electrophoresis].

@article{Ma2012AnalysisOM,
  title={[Analysis of monosaccharides in the saffron corm glycoconjugate by capillary electrophoresis].},
  author={Haining Ma and Yujuan Hua and Chunyan Tu and Lihong Yuan and Ping Wei},
  journal={Se pu = Chinese journal of chromatography},
  year={2012},
  volume={30 3},
  pages={304-8}
}
The monosaccharides in the saffron corm glycoconjugate were separated by capillary electrophoresis (CE) coupled with pre-column derivatization. 4-Methoxyaniline was used as derivatization reagent. The derivatization and CE separation conditions were investigated. The ultraviolet detection wavelength was 234 nm. The maximum yield of this derivatization… CONTINUE READING