[Acid stress increases the activity of superoxide dismutase and catalase in the yeast Saccharomyces cerevisiae].

Abstract

The effect of acetic acid on survival and activity of superoxide dismutase and catalase in different Saccharomyces cerevisiae strains has been studied. The cell survival decreases with an increase of acetic acid concentration in all strains studied. YBB14 (deltapdr12) and YAK120 (deltawar1) strains are more sensitive to acetate than their parental strain… (More)

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