[A present situation of Foods for Specified Health Use (FOSHU) in Japan].

Abstract

Seventy-nine products have been licensed as Foods for Specified Health Use (FOSHU) until 1997 by Ministry of Health and Welfare in Japan. Fifty-two of them are claiming Bifidogenicity and maintaining a good GI condition those which contain indigestible oligosaccharides or Bifidobacterium/Lactobacillus or dietary fiber. New type of FOSHU, concerning… (More)

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