"It was an education in portion size". Experience of eating a healthy diet and barriers to long term dietary change.

@article{Macdiarmid2013ItWA,
  title={"It was an education in portion size". Experience of eating a healthy diet and barriers to long term dietary change.},
  author={Jennie I Macdiarmid and Jennifer Loe and Janet Kyle and Geraldine McNeill},
  journal={Appetite},
  year={2013},
  volume={71},
  pages={411-9}
}
The aim of the study was to explore the expectations and experience of actually eating a healthy diet and using this experience to identify barriers to healthy eating and sustainable dietary change. Fifty participants (19-63 yrs) were provided with a healthy diet (i.e. complied with dietary recommendations) for three consecutive days. Afterwards a semi-structured interview was carried out to explore expectations, experience and barriers to healthy eating. Using a thematic analysis approach… CONTINUE READING

From This Paper

Topics from this paper.
14 Citations
0 References
Similar Papers

Citations

Publications citing this paper.
Showing 1-10 of 14 extracted citations

Similar Papers

Loading similar papers…