Learn More
Increasing oil content and improving the fatty acid composition in the seed oil are important breeding goals for rapeseed (Brassica napus L.). The objective of the study was to investigate a possible relationship between fatty acid composition and oil content in an oilseed rape doubled haploid (DH) population. The DH population was derived from a cross(More)
The 3D conformation of a protein in the space is the main factor which determines its function in living organisms. Due to the huge amount of newly discovered proteins, there is a need for fast and accurate computational methods for retrieving protein structures. Their purpose is to speed up the process of understanding the structure-to-function(More)
Oilseed rape is one of the most important sources of vegetable oil in the world. The nutrient demand of oilseed rape is considerably higher than that of cereals. Compared to cereals, winter oilseed rape requires more available nitrogen and this element is an important component with a strong effect on seed yield and quality, but it also affects the(More)
In this paper we present an efficient approach for comparing protein structures based on distance matrices. In the first step, the distance matrices are calculated and normalized in order to avoid the scaling distortion. Further, versions from these matrices are saved on different scales and for each two protein structures we compare their respective(More)
Chickpea and peanut are two legume species not frequently used in human diets. Chickpea is rich in starch and proteins, while peanut is mainly a source of oils and proteins and they could be successfully used as protein sources in vegetarian diets. Seeds of 19 chickpea and 13 peanut landraces were colorimetrically analyzed in respect to antioxidant content(More)
  • 1