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- Publications
- Influence
The metabolites of a mangrove endophytic fungus, Penicillium thomi
- G. Chen, Y. Zhu, H-Z Wang, S. Wang, R-Q Zhang
- Biology, Medicine
- Journal of Asian natural products research
- 1 March 2007
The chemical constituents research of the fermentation of Penicillium thomi separated from the root of Bruguiera gymnorrhiza led to the isolation of a new compound,… Expand
Two new monoterpenoid glycosides from Glechoma longituba
- Y. Zhu, Jian Zou, Weimin Zhao
- Chemistry, Medicine
- Journal of Asian natural products research
- 1 February 2008
Chemical study on the constituents of the whole plant of Glechoma longituba (Labiatae) led to the isolation of two new pinane-type monoterpenoid glycosides, characterised as… Expand
Two new alkyl glycosides from Clerodendranthus spicatus
Two new alkyl glycosides, 3-O-β-d-apifuranosyl-(1 → 6)-O-β-d-glucopyranosyl-(3S)-oct-1-en-3-ol (1, clerspide A) and 3-O-β-d-apifuranosyl-(1 → 6)-[β-d-xylopyranosyl-(1 →… Expand
Carnosic Acid as the Major Bioactive Component in Rosemary Extract Ameliorates High-fat Diet-induced Obesity and Metabolic Syndrome in Mice
- Yantao Zhao, R. Sedighi, P. Wang, Huadong Chen, Y. Zhu, Shengmin Sang
- Chemistry
- 1 April 2015
Rosemary has been used as a natural alternative to synthetic antioxidants in Europe and the United States. In this study, we investigated the preventive effects of carnosic acid (CA) enriched rosem...