Xiaoshuan Zhang

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When a pig shows disease symptoms, it is important to make an accurate diagnosis to support control strategies. Diagnosing diseases in pigs requires considerable expertise. Only a few experts have the ability to do this, and each expert has his own specific domain. To make it more generally accessible and reduce the waiting time, an expert system named(More)
Fish disease is becoming the major factor damaging the sustainable development of aquaculture and the quality security of aquatic product in China. Many researchers provide assistances and advice in fish disease diagnosis and appropriate treatment measures. However, the risk of misdiagnosis, incorrectly treatment or over-treatment also exists due to(More)
Fish disease and health management is becoming a key barrier and major problem that currently limits expanded production and sustainable development of aquaculture and bring out food-safety issues. There has been a marked growth of interest in developing expert system to aid fish disease/health management. The literature shows that a few have been used to(More)
Aquaculture has moving from conventional open systems to high density and highly productive land-based recirculation systems. Consumers increased consumption of fish and fish products due to recognition of their nutritional value along with social progress and the improvement of living standards. Traceability system is considered as an effective tool to(More)
Food safety problem has become a serious problem all over the world particularly in China. There is a rapid increasing requirement for more accurate and sensitive detection method to cope the more subtle adulterations in food. This paper reviewed and linked the scattered research activity about the application and research conditions of fingerprinting(More)
The water quality is the most vital factor in a successfully healthy aquaculture. After investigation by 415 fish disease cases and experiments, it is found that eutrophication and the pollutants of NH3, H2S as well as heavy metals and organic compounds are the main reasons of inducing fish disease in the north of China. Generally speaking, an early warning(More)
This paper presents a method of assessment on how Human-Computer Interaction (HCI) and animation influence the psychological process of learning by comparing a traditional web design course and an e-learning web design course, based on the Change of Internal Mental Model of Learners. We constructed the e-learning course based on Gagne’s learning theory and(More)
NOTICE: this is the author’s version of a work that was accepted for publication in Food Control. Changes resulting from the publishing process, such as peer review, editing, corrections, structural formatting, and other quality control mechanisms may not be reflected in this document. Changes may have been made to this work since it was submitted for(More)
Ontology is widely researched in knowledge engineering, AI etc. and some domain Ontologies have been put forward recently. In this paper, through analyzing the current situation of China agricultural supply chain Informationization, we discuss the using of Ontology in vegetable supply chain knowledge expressing. We put forward a process to build vegetable(More)