• Publications
  • Influence
Characterization of acid-soluble collagen from the skin of walleye pollock (Theragra chalcogramma)
Abstract Acid-soluble collagen (ASC) was extracted from the skin of walleye pollock ( Theragra chalcogramma ) and partially characterized. It exhibited a maximum absorbance at 220 nm, but littleExpand
  • 118
  • 10
Antihypertensive effect and purification of an ACE inhibitory peptide from sea cucumber gelatin hydrolysate
Abstract Gelatin from the sea cucumber ( Acaudina molpadioidea ) was hydrolyzed sequentially with bromelain and alcalase. The hydrolysate was fractionated into three ranges of molecular weight (GH-I,Expand
  • 145
  • 10
Whole-genome sequencing of six dog breeds from continuous altitudes reveals adaptation to high-altitude hypoxia.
The hypoxic environment imposes severe selective pressure on species living at high altitude. To understand the genetic bases of adaptation to high altitude in dogs, we performed whole-genomeExpand
  • 140
  • 9
Detectable SARS‐CoV‐2 viral RNA in feces of three children during recovery period of COVID‐19 pneumonia
Coronavirus Disease 2019 (COVID‐19) is a newly emerging infectious disease caused by a novel coronavirus, severe acute respiratory syndrome coronavirus 2 (SARS‐CoV‐2). After its first occurrence inExpand
  • 117
  • 8
Loci and candidate gene identification for resistance to Sclerotinia sclerotiorum in soybean (Glycine max L. Merr.) via association and linkage maps.
Soybean white mold (SWM), caused by Sclerotinia sclerotiorum ((Lib.) W. Phillips), is currently considered to be the second most important cause of soybean yield loss due to disease. Research isExpand
  • 77
  • 8
Domestication footprints anchor genomic regions of agronomic importance in soybeans.
Present-day soybeans consist of elite cultivars and landraces (Glycine max, fully domesticated (FD)), annual wild type (Glycine soja, nondomesticated (ND)), and semi-wild type (semi-domesticatedExpand
  • 72
  • 7
Food protein-derived chelating peptides: Biofunctional ingredients for dietary mineral bioavailability enhancement
Minerals such as calcium, zinc, iron and copper are important elements for human health. Deficiencies of dietary minerals can lead to numerous diseases. Mineral chelating peptides have shownExpand
  • 79
  • 6
Identification of quantitative trait loci underlying seed protein and oil contents of soybean across multi‐genetic backgrounds and environments
Seed protein and oil contents are important quantitative traits in soybean. Previously, quantitative trait loci (QTL) associated with seed protein and oil were mostly identified in single geneticExpand
  • 41
  • 6
Optimization of antioxidant activity by response surface methodology in hydrolysates of jellyfish (Rhopilema esculentum) umbrella collagen
To optimize the hydrolysis conditions to prepare hydrolysates of jellyfish umbrella collagen with the highest hydroxyl radical scavenging activity, collagen extracted from jellyfish umbrella wasExpand
  • 53
  • 6
CD133+CXCR4+ colon cancer cells exhibit metastatic potential and predict poor prognosis of patients
BackgroundColorectal cancer (CRC), which frequently metastasizes to the liver, is one of the three leading causes of cancer-related deaths worldwide. Growing evidence suggests that a subset of cellsExpand
  • 134
  • 5
  • PDF
...
1
2
3
4
5
...