• Publications
  • Influence
Ethanol tolerance is decreased by fructose in Saccharomyces and non-Saccharomyces yeasts
Abstract The maximal values of osmotic (fructose) stress and ethanol tolerances dependence on hexose type present in media were quantified for a collection of yeasts isolated from mezcal covering tenExpand
  • 14
“Diabetes and Metabolism Disorders Medicinal Plants: A Glance at the Past and a Look to the Future 2018”: Antihyperglycemic Activity of Hamelia patens Jacq. Extracts
Diabetes is one the world's most widespread diseases, affecting over 327 million people and causing about 300,000 deaths annually. Despite great advances in prevention and therapy, existingExpand
  • 8
  • PDF
Synthesis and thermal properties of new bionanofluids containing gold nanoparticles
New bionanofluids containing Au nanoparticles with different concentrations were prepared by chemical reduction method. The nanoparticles were mixed with biodiesel from soybean prepared usingExpand
  • 5
Reactance and resistance: main properties to follow the cell differentiation process in Bacillus thuringiensis by dielectric spectroscopy in real time
During growth, Bacillus thuringiensis presents three phases: exponential phase (EP), transition state (TS), and sporulation phase (SP). In order to form a dormant spore and to synthesizeExpand
  • 6