Trine M. Thorvaldsen

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Body Mass Index (BMI) is not only the prevailing tool used for defining and diagnosing obesity, but it is also a tool that intervenes into fisheries governance, and into fishers’ lives and bodies. All fishers on board vessels over 100 gross tons (GT) must hold a seaman’s licence; too high a BMI may lead to a “loss-of-licence” and the inability to undertake(More)
The aquaculture industry in Norway currently represents 60% (US$ 5.4 billion) of Norwegian seafood exports. Of these, farmed Atlantic Salmon (Salmo salar) represents over 80% (850,000 tons). These production levels are driven by a strong and growing demand for farmed fish, and has a stated political goal of increased growth by a factor of 5 by 2050 in(More)
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