Public Preferences and Private Choices: Effect of Altruism and Free Riding on Demand for Environmentally Certified Pork
- J. Lusk, Tomas Nilsson, K. Foster
- Economics
- 28 February 2007
Sales of private goods with affiliated public good attributes have markedly risen in recent years. This fact is difficult to explain within the paradigm of purely self-interested behavior. This paper…
Marketing Opportunities for Certified Pork Chops
- Tomas Nilsson, K. Foster, J. Lusk
- Business, Economics
- 1 December 2006
"U.S. consumers are increasingly concerned about food safety, environmental degradation, and animal welfare at the live animal production stage. In response, meat suppliers are developing food…
Effects of income and social awareness on consumer WTP for social product attributes
- David Ubilava, K. Foster, J. Lusk, Tomas Nilsson
- Business, Economics
- 1 May 2010
Differences in consumer preferences when facing branded versus non‐branded choices
- David Ubilava, K. Foster, J. Lusk, Tomas Nilsson
- Business, Political Science
- 1 March 2011
Because brands can signal reputation and serve as proxies for trust, consumer preferences for credence attributes may differ for branded and non-branded products. We test this hypothesis using data…
Heritage Values in Site Management: Four Case Studies
- Tomas Nilsson
- Sociology
- 1 December 2008
Canadian Chicken Industry: Consumer Preferences, Industry Structure and Producer Benefits from Investment in Research and Advertising
- E. Goddard, B. Shank, C. Panter, Tomas Nilsson, S. Cash
- Business
- 2007
The Canadian chicken industry has operated under supply management since the mid-1970s. Canadian consumer preferences for chicken have grown dramatically since then possibly in response to concerns…
Canadian Consumer Attitudes and Purchasing Behaviour of Omega-3 Products
- Tomas Nilsson, D. Chase, John Paul Emunu, Diane McCann-Hiltz, Yanning Peng
- Business
- 2007
The development of innovative functional food products is a major trend in today's food industry. The growth of this industry is driven by increased consumer awareness of their own health…
Traceability -- A Literature Review
- D. Trautman, E. Goddard, Tomas Nilsson
- Business
- 2008
In light of recent food safety crises and international trade concerns associated with food or animal associated diseases, traceability has once again become important in the minds of public…
Rhetorical business – A study of marketing work in the spirit of contradiction
- Tomas Nilsson
- Business
- 2015
Marketing has traditionally been understood from the perspective of marketing management. This causes problems when we study marketing practices because the normative discourse of marketing managem…
Marketing (as) rhetoric: an introduction
- C. Miles, Tomas Nilsson
- BusinessJournal of Marketing Management
- 13 October 2018
This special section of the Journal of Marketing Management is dedicated to the exploration of the relationship between the relatively modern discipline of marketing and the ancient subject of…
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