Sylvia Nalubwama

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A longitudinal study to assess animal management practices and milk production was conducted for a period of 12 months on 30 smallholder farms keeping dairy cattle and certified organic pineapple production in Luwero and Kayunga districts, based on questionnaire and on-farm collected data. Farm sizes were 9.3 ± 6.7 acres in tethering system and 4.3 ± 2.6(More)
Introduction Uganda has 188,625 certified organic producers, the highest in Africa following India with 400,551 certified producers globally (Willer HW DO 2012). In addition 85% of farmers in Uganda practice 'defacto' organic agriculture based on traditional practices featuring non-use of chemical pesticides and fertilizers. Substantial attraction to(More)
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