Steven C. Hodges

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Cover crops are a major focus of conservation agriculture efforts because they can provide soil cover and increase nutrient availability after their mineralization in cropping systems. To evaluate the effect of residue type and placement on rate of decomposition and carbon (C) and nitrogen (N) mineralization, residues from two food crops, maize (Zea mays(More)
The Millwood (MW) cultivar of the honeylocust (Gleditsia triacanthos L.) tree has gained particular interest for silvopasture systems due to the production of edible, high-sugar seedpods that livestock may consume after pod drop. Two studies were conducted within an active sheep and honeylocust silvopasture to (1) estimate nutritional variability of(More)
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