Santiago Crecente

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This trial was conducted to study the effects of cross breeding (GM: Galician Mountain; HB×GM: Hispano-Breton×Galician Mountain crossing) and finishing feed (1.5 kg vs. 3.0 kg of commercial feed in(More)
This trial was conducted to study the effect of livestock production system (freedom extensive system (FES) v. semi extensive system (SES)) and amount of finishing feed (1.5 v. 3.0 kg of commercial(More)
In order to improve foal carcass quality, it is necessary in particular to improve the carcass dressing percentage and tissue composition. Thus, it is important to establish relationships between(More)
The “Galician Mountain” (GM) horse is an autochthonous crossbred from the North of Spain adapted to an extensive production system. The objective was to study the effect of cross breeding with(More)
BACKGROUND The aim of this study was to assess the effect of finishing diet (control concentrate vs. linseed concentrate) and slaughter age (13 vs. 26 months) on meat and nutritional quality of foal(More)
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