Samsher Singh

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In many real life optimization problems, the parameters are often imprecise and are difficult to be represented in discrete quantity. One of the approaches to model such situation is considering these imprecise parameters as intuitionistic fuzzy numbers and then approximating these by its expected interval value. Further in process of solution, membership(More)
The present study was undertaken to develop biscuits from the composite flours. Composite flours were prepared by blending wheat flour with rice flour, green gram flour and potato flour in ratios of 100:0:0:0 (W100), 85:5:5:5 (W85), 70:10:10:10 (W70) and 55:15:15:15 (W55), respectively. The functional properties of composite flours such as swelling(More)
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