SK Khurana

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Accepted: 30/12/2014 Abstract The emerging multi-drug resistance in food borne pathogens and consumers demand for minimally processed fresh natural foods has paved the path for natural antimicrobials to be used in food industry. Various plant materials had been used in food for their flavour and to increase the taste. Apart from these properties, these(More)
Background All current human immunodeficiency virus (HIV) vaccine candidates contain multiple viral components and elicit antibodies that react positively in licensed HIV diagnostic tests. Thus, vaccine trial participants could be falsely diagnosed as infected with HIV and it is a major public health concern for volunteers who want to participate in future(More)
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