Immunity enhancement in black tiger shrimp (Penaeus monodon) by a probiont bacterium (Bacillus S11)
Effects of a probiotic bacterium on black tiger shrimp Penaeus monodon survival and growth
Evaluations of lactic acid bacteria as probiotics for juvenile seabass Lates calcarifer
Five LAB isolates were found to inhibit Aeromonas hydrophila, a known seabass pathogen, and LAB-4 was preliminarily identified using lactic acid analysis, biochemical and physical characteristics, and further identified using 16S rDNA sequencing.
Enhanced growth and resistance to Vibrio challenge in pond-reared black tiger shrimp Penaeus monodon fed a Bacillus probiotic.
- S. Rengpipat, Aroon Tunyanun, A. Fast, S. Piyatiratitivorakul, P. Menasveta
- Engineering, BiologyDiseases of Aquatic Organisms
- 8 July 2003
The bacterial probiont Bacillus S11 (BS11) was used as a supplement in feed (PF) for black tiger shrimp Penaeus monodon in 2 earthen pond field-trials carried out for 100 d during 2 different seasons…
Highly unsaturated fatty acid requirements of Penaeus monodon postlarvae: an experimental approach based on Artemia enrichment
Improved maturation of pond-reared, black tiger shrimp (Penaeus monodon) using fish oil and astaxanthin feed supplements
Maturation diet based on fatty acid content for male Penaeus monodon (Fabricius) broodstock
Analysis of the contents of three essential fatty acids from wild Penaeus monodon broodstock exhibited comparable reproductive characteristics to wild male suggesting the possibility of replacing wild males with pondreared males.
Optimal dietary levels of lecithin and cholesterol for black tiger prawn Penaeus monodon larvae and postlarvae
Gonadal maturation and reproductive performance of giant tiger prawn (Penaeus monodon Fabricius) from the Andaman Sea and pond-reared sources in Thailand☆
Effects of salinity and temperature on the bioenergetics of adult stages of the grass shrimp (Palaemonetes pugio Holthuis) from the North Inlet Estuary, South Carolina
Temperature, salinity, body size, and sex are the main effects on most energetic parameters, with temperature showing the strongest influence on both life-history parameters and energetics.